Lambs of Different Breeds and Breeds Meat Production
Year: 2025
Type: article
Abstract: The article is presented on the fact that meat productivity of sheep can change depending not only on the conditions of their feeding and maintenance, but also on their breed and breed. It was found that rams from the III group of the breed ¾ edilboy x ¼ jaidari, had higher meat productivity, at the age of 12 and 18 months of development, than crossbred lambs from the I group of purebred jaidari and in the II group of pure jaidari and crossbred ½ edilboy x ½ jaidari. Key words. Zhaidari, edilbay, breed, genotype, sheep, lamb, ram, ewe, live weight
Author: Tokhtaev Ozod Bariddinovich independent researcher, SDVMChB University Roziboev Nuraddin Rakhimovich PhD, professor, Turan Academy of Sciences Akademigi, ChPITI Institute
Language: English
Subfield: Genetics
Domain: Life Sciences
SDG: Zero hunger
Open Access status: green
OpenAlex ID: W6930686640
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