A Recipe for One
Year: 2025
Type: article
Abstract: "It wasn't a dish well-suited to the sticky heat of July in New York. But I'd never cooked anything for guests before..."
DOI: 10.21427/ky7n-6243
Author: Shilling, Andy
Institution: Technological University Dublin
Language: English
Topic: Culinary Culture and Tourism
Subfield: Food Science
Domain: Life Sciences
Open Access status: green
OpenAlex ID: W6945302922
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