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Opportunities and Strategies for Marketing Goat Products in Today's Market

Year: 2025

Type: article

Abstract: With the increasing demand for speciality and artisanal food products, goat products are gaining popularity for their unique flavour, health benefits, and sustainability. Goat farming has a lower environmental impact than traditional livestock farming, making it a viable option for consumers looking for eco-friendly and sustainable food options.

Source: Zenodo (CERN European Organization for Nuclear Research)

DOI: 10.5281/zenodo.15032525

Author: Dr. Prateek Rao1, Dr. V. M. Chaudhary2, Dr. R. S. Ghasura3 and Dr. J. H. Patel4

Language: English

Topic: Organic Food and Agriculture

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: green

OpenAlex ID: W6949333294

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