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The Law's Role in Ensuring Food Security for the population: the case of rice agriculture in Madagascar

Year: 2025

Type: article

Abstract: Madagascar is considered one of the world’s most biodiverse countries. It is among the ten hotspots of global biological diversity and is home to approximately 5% of the planet’s biodiversity. In Madagascar, rice is of particular importance as it is both the staple food of the population and the country’s leading agricultural production in terms of volume. Nonetheless, food security is still a challenge for the country. This article provides the law’s role in ensuring food security for the population.

Source: Revue Internationale de la Recherche Scientifique (Revue-IRS)

DOI: 10.5281/zenodo.15133765

Author: Andriamirado RAKOTO

Language: English

Topic: Food Security and Socioeconomic Dynamics

Subfield: General Agricultural and Biological Sciences

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Peace, justice, and strong institutions

Open Access status: diamond

OpenAlex ID: W6949333530

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