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The Importance of Immunoglobulins in the Prevention of Salmonellosis in Industrial Poultry Farming

Year: 2025

Type: article

Abstract: The article presents the importance of immunoglobulins in the prevention of salmonellosis in industrial poultry farming. In industrial poultry farming salmonellosis flows as an intestinal toxicoinfection, shows itself as a large quantitative waste of poultry and can reflect as a food toxicoinfection for humans. Therefore, effective immunoprophylaxis of salmonellosis is the main immunoprophylactic measure in industrial poultry production. Keywords: salmonellosis, industrial poultry farming, immunoglobulins, alimentary contamination, toxicoinfection, immunoprophylaxis, enteritis

Source: Zenodo (CERN European Organization for Nuclear Research)

DOI: 10.5281/zenodo.15003748

Author: Abdullaev Shukhrat Musaevich - assistant, independent researcher Samarkand State University of Veterinary Medicine, Livestock and Biotechnologies

Language: English

Topic: Salmonella and Campylobacter epidemiology

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: green

OpenAlex ID: W6949496505

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