Work

Fat-soluble Vitamins in the Body

Year: 2025

Type: article

Abstract: The article discusses fat-soluble vitamins – A, D, E and K, their physiological role, sources, absorption mechanisms and impact on human health. Particular attention is paid to their biochemical properties, function in the body and possible consequences of deficiency or hypervitaminosis. The features of their absorption, transportation and storage, as well as the role of fats in ensuring the bioavailability of these vitamins are also discussed. The article provides recommendations for rational consumption of fat-soluble vitamins, taking into account age and physiological needs.

Source: Zenodo (CERN European Organization for Nuclear Research)

DOI: 10.5281/zenodo.15161669

Author: N.T. Alimkhodjaeva

Language: English

Topic: Antioxidant Activity and Oxidative Stress

Subfield: Biochemistry

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: green

OpenAlex ID: W6949539295

FWCI:

Cites:

Cited by:

Related to: