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Evaluating the Impact of Onsite Food Waste Treatment in Singaporean Schools: a Case Study of 'love Your Food @ Schools Singapore' and Future Prospects

Year: 2025
Type: article
Abstract: Food waste is a major issue in Singapore, making up 11% of total waste in 2023, with only 18% recycled. This paper evaluates the effectiveness of onsite food waste treatment in schools, focusing on the NEA’s “Love Your Food @ Schools” initiative (2017–2019). The program introduced food waste digesters to promote composting and education. While it reduced food waste and influenced student behavior, challenges remain in sustaining long-term engagement. The study also explores future solutions like smart bins and gamification. Despite challenges, school onsite food treatment systems are a promising step toward a zero-waste nation, requiring continued innovation and community involvement.
Author: Cheryl Chee
Language: English
Subfield: Food Science
Open Access status: green
OpenAlex ID: W6949623915
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