Effects of Drying Methods on Quality Characteristics and Flavor of Dried Apples
Year: 2024
Type: article
Authors: Juan SONG, Haiyan ZHANG, Chaozhen ZENG, Jing YUAN, Yuwen MU, Sanjiang KANG, Pengcheng WEN
Language: English
Topic: Food Drying and Modeling
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W6960885174
FWCI:
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