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Quinoa (chenopodium Quinoa Willd.) an Alternative Cereal Crop Resistant to Ecological Problems

Year: 2025

Type: article

Abstract: In laboratory conditions, it was found that the percentage of quinoa (Chenopodium quinoa Willd) seed germination changes positively with increasing temperature. For example, at a temperature of 15°C, the germination rate was 14.8%, and the first seeds began to germinate 3-4 days after sowing. On the 15th day, 22.7% of the sown seeds germinated, on the 20th day, 28.6% germinated, and in total, at a temperature of 15°C, 28.6% of the sown seeds germinated. This figure is 71.4% at 20°C, which is 42.8% higher than at 15°C. At 25°C, 93.8% of the planted seeds germinated. This temperature was found to be optimal for laboratory germination of quinoa (Chenopodium quinoa Willd) seeds, and maximum seed germination was achieved after 20–25 days.

Source: Zenodo (CERN European Organization for Nuclear Research)

DOI: 10.5281/zenodo.15687170

Authors: M.K. Eshmurodova, N.M. Naralieva, A.Kh. Turgunbaev

Language: English

Topic: Seed Germination and Physiology

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: green

OpenAlex ID: W6968064846

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