Year: 2025
Type: article
Abstract: The article studies the dependence of the length of the shoot and shoot when shaping is applied to food grape varieties. The effect of optimal shaping on the length of the shoot and shoot was scientifically studied. According to the results of the study, when the vines planted by the Voish method were given a steep or sloping cardon shape (with the shoulders sloping), the total length of the shoot and shoot was 10.7 m higher than the control variant, and when the shape was given a normal shape (control), a steep or sloping cardon shape (with the shoulders sloping) was given the highest value for the shoot and shoot.
Authors: Egamberdiev, P.E., Abduraimov, D.U., Julbekov, I.S.
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: diamond
OpenAlex ID: W6968516391
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