Work

Green tea consumption and risk of cancer: a systematic review and meta-analysis of observational studies

Year: 2019

Type: review

Source: IRIS UNIMORE (University of Modena and Reggio Emilia)

Authors: Filippini, Tommaso, Malavolti, Marcella, Vinceti, Marco

Language: English

Topic: Tea Polyphenols and Effects

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: green

OpenAlex ID: W6982098065

FWCI:

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