Work

Chemical Composition and Health Benefits of Flaxseed

Year: 2014

Type: article

Source: IRIS Research product catalog (Sapienza University of Rome)

Authors: BERNACCHIA, ROBERTA, PRETI, Raffaella, VINCI, Giuliana

Language: English

Topic: Seed and Plant Biochemistry

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W6989832094

FWCI: 1.844

Cites:

Cited by: 104

Related to: 10