Effect of Edible Coating on Shelf Life and Physico-chemical Changes in Sapota (Achras sapota L.) cv Cricket Ball under Ambient Condition
Year: 2024
Type: article
Authors: Mradulabhadoria, ., T R, Sharma, Rajnee, Sharma, Deepali, Bajpai, Pradeep, Mishra
Institution: Jawaharlal Nehru Krishi Vishwa Vidyalaya
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W6990593566
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