Work

Food Waste

Year: 2015

Type: reference-entry

Source: Sage eBooks

DOI: 10.4135/9781483346304.n194

Authors: Vicki Mavrakis, Paul Ward, John Coveney, Kirrilly Thompson

Language: English

Topic: Food Waste Reduction and Sustainability

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Responsible consumption and production, Climate action, Zero hunger

Open Access status: closed

OpenAlex ID: W4241820823

Cites:

Cited by: 1

Related to: 10