Work

Optimizing Beer Stability with Salicylic Acid Chelation

Year: 2025
Type: conference-paper
Authors: Gillespie, Samantha, Espinoza, Jorge, Hewett, Aubryana, Garcia-Hockett, Noah
Language: English
Subfield: Food Science
Open Access status: closed
OpenAlex ID: W7014001100
FWCI:
Cites:
Cited by:
Related to: