Work

Antimicrobial Eats: How Food Additives are Contributing to Obesity via the Gut Microbiome

Year: 2025

Type: article

Source: Digital Commons (Liberty University)

Author: Mankos, Olivia

Language: English

Topic: Gut microbiota and health

Subfield: Molecular Biology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W7017543600

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