Work

Mitigating Food waste through Sustainable Supply Chains

Year: 2019

Type: dissertation

Source: Nottingham ePrints (University of Nottingham)

Author: Usama, Muhammad

Language: English

Topic: Food Waste Reduction and Sustainability

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Responsible consumption and production, Zero hunger

Open Access status: closed

OpenAlex ID: W7020614119

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