Work

Effect of Storage Material and Time on the Internal and External Quality of Table Eggs

Year: 2024

Type: article

Source: HAL (Le Centre pour la Communication Scientifique Directe)

Authors: Resom, Mehari, Assefa, Tadesse, Gebre-Mariam, Abraha

Institution: Tigray Agricultural Research Institute (TARI)

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W7028265185

FWCI: 0.255

Cites:

Cited by: 1

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