Work

Extraction and Characterization of Starch from Sweet Potato (Ipomea batatas) Peels

Year: 2024

Type: article

Source: HAL (Le Centre pour la Communication Scientifique Directe)

Authors: B. A., Oshido, S. T., Ubwa, S. A., Aondoaver, J. I., Oshido

Institution: Benue State University

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W7037538664

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