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Lactic acid bacteria: a tool to produce bioactive peptides.
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Year:
2004
Type:
article
Source:
IRIS Research product catalog (Sapienza University of Rome)
Authors:
Fabio Minervini,
Carlo Giuseppe Rizzello,
Marco Gobbetti
Language:
English
Topic:
Protein Hydrolysis and Bioactive Peptides
Subfield:
Food Science
Field:
Agricultural and Biological Sciences
Domain:
Life Sciences
Open Access status:
closed
OpenAlex ID:
W129892033
FWCI:
Cites:
Cited by:
Related to:
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