Work

Valorization of food processing waste in a biorefinery perspective: integration of extraction technologies and thermochemical conversion routes

Year: 2021

Type: dissertation

Abstract: Food production is one of the most polluting anthropogenic activities and thus one of the main contributors to climate change. However, current environmental issues related to food production could be partially mitigated applying a biorefinery approach to food waste.

Source: Open Research (University of Surrey)

Author: Paini, Jacopo

Language: English

Topic: Biofuel production and bioconversion

Subfield: Biomedical Engineering

Field: Engineering

Domain: Physical Sciences

SDGs: Responsible consumption and production, Climate action, Zero hunger

Open Access status: green

OpenAlex ID: W7053434633

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