Precarious work in Switzerland : experiences of crises of a hospitality worker
Year: 2025
Type: article
Abstract: Low wages, limited access to social protection and benefits, temporary or seasonal labor contracts, and employment through recruitment agencies or subcontractors are all defining characteristics of precarious work. The COVID-19 pandemic – marked by constant uncertainty and rapid change – has exacerbated precarious working conditions for many, especially for migrants. Insights from Fransisca’s* personal experiences highlight the impact of these challenges.
Authors: Tomás, Livia, Ludwig-Dehm, Sarah
Language: English
Subfield: Safety Research
Field: Social Sciences
Domain: Social Sciences
Open Access status: green
OpenAlex ID: W7070530983
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