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Transition towards healthier and more sustainable food habits: What is the actual cost for parents facing financial hardship?

Year: 2025

Type: conference-paper

Source: HAL (Le Centre pour la Communication Scientifique Directe)

Authors: Verdeau, Basile, Kissangou Chumo, Qhadira, Monnery-Patris, Sandrine

Institutions: Université de Bourgogne, Centre des Sciences du Goût et de l'Alimentation, Université Bourgogne Europe

Language: English

Topic: Food Security and Health in Diverse Populations

Subfield: General Health Professions

Field: Health Professions

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W7080348946

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