Work

Basque Culinary Center in The DELICIOUS Project

Year: 2024

Type: article

Abstract: Presentation of the role of Basque Culinary Center in the DELICIOUS project, showing some examples of activities conducted during the project, which has received fundingfrom the PRIMA programme supported by the European Union under Grant Agreement No. 2131.

Source: Zenodo (CERN European Organization for Nuclear Research)

DOI: 10.5281/zenodo.17236664

Authors: Regefalk, John, Romeo-Arroyo, Elena, Mora Gijón, María, Pazos Pancini, Nahuel, VÁZQUEZ-ARAÚJO, LAURA

Institution: Basque Culinary Center

Language: English

Topic: Culinary Culture and Tourism

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: green

OpenAlex ID: W7085043261

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