Current Practices and Regulations Regarding Open Dating of Food Products
Year: 1999
Type: article
Authors: Food Service, Theodore P. Labuza, Lynn M. Szybist, Lynn M. Szybist, Lynn M. Szybist
Language: English
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W7095211061