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Year:
2015
Type:
article
Authors:
Frank B. Hu,
Ph. D
Language:
English
Topic:
Nutritional Studies and Diet
Subfield:
Public Health, Environmental and Occupational Health
Field:
Medicine
Domain:
Health Sciences
SDGs:
Good health and well-being,
Zero hunger
Open Access status:
closed
OpenAlex ID:
W7098320658
FWCI:
Cites:
Cited by:
Related to:
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