Work

Comparing Perception-Based and Geographic Information System (GIS)-Based Characterizations of the Local Food Environment

Year: 2008

Type: article

Study design: Observational Study

Source: Journal of Urban Health

DOI: 10.1007/s11524-008-9259-x

Authors: Latetia V. Moore, Ana V. Diez Roux, Shannon Brines

Institution: University of Michigan

Language: English

Topic: Food Security and Health in Diverse Populations

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDGs: Zero hunger, Sustainable cities and communities

Open Access status: bronze

Funders: National Heart, Lung, and Blood Institute, Eunice Kennedy Shriver National Institute of Child Health and Human Development

Awards: Michigan Interdisciplinary Center on Social Inequality, Mind & Body, Neighborhoods and Cardiovascular Risk in a Multiethnic Cohort

OpenAlex ID: W2003795874

FWCI: 9.555

Cites: 39

Cited by: 172

Related to: 10