Work

Habitual Dietary Intake of n-3 and n-6 Fatty Acids in Relation to Inflammatory Markers Among US Men and Women

Year: 2003

Type: article

Study design: Observational Study

Source: Circulation

DOI: 10.1161/01.cir.0000079224.46084.c2

Authors: Tobias Pischon, Susan E. Hankinson, Gökhan S. Hotamisligil, Nader Rifai, Walter C. Willett, Eric B. Rimm

Institutions: Brigham and Women's Hospital, Harvard University, Charité – Universitätsmedizin Berlin

Language: English

Topic: Fatty Acid Research and Health

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

Funders: Deutscher Akademischer Austauschdienst, National Institute on Alcohol Abuse and Alcoholism, National Heart, Lung, and Blood Institute, National Cancer Institute, National Institute of Diabetes and Digestive and Kidney Diseases

Awards: G3428241583, Dietary Etiologies of Heart Disease, G3602225402, Boston Nutrition Obesity Research Center, Alcohol and Chronic Disease Among Vulnerable Populations

OpenAlex ID: W2050574530

FWCI: 20.64

Cites: 43

Cited by: 556

Related to: 10