nanotubes. Comparison of three enzyme immobilization methods a
Year: 2016
Type: article
Authors: Wenzhi Jia, Yvonne Beyl, Wolfgang Schuhmann, Leonard Stoica, Cristina Gutiérrez-sánchez, Marcos Pita, Antonio L. De Lacey
Language: English
Subfield: Analytical Chemistry
Field: Chemistry
Domain: Physical Sciences
Open Access status: closed
OpenAlex ID: W7100559259