Formulation and evaluation of herbal hand wash
Year: 2025
Type: article
Abstract: Hands are the Primary Modes of Transmission of Microbes and Infections. Hand washing is Critical in Food, Health care and Daily Care Preparation. Hand wash is used as Daily life routine as Sanitization. The Main Aim of the Present work is to Formulate and Evaluate Herbal Handwash Using a Combination of Natural Extracts. The Formulation Comprised Extracts of Beetroot peel, lemon juice, AloeVera Gel, Mint, Honey, Turmeric Rose oil etc. Physical and Chemical Parameters such as Color, Odor, pH, Viscosity, Foam Height, Foam Retention were Used to Evaluate Herbal Handwash. The Obtained Results were found Within the desired ranges without the presence of any adverse effects. Thus, the Proposed scheme of Study may be regarded as an Excellent approach Due to their Ingredients and Effectiveness.
Authors: Gayathri, T, Narender, B. Raja, Sindhuja, B, AfiaNazmeen, AfiaNazmeen
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: hybrid
OpenAlex ID: W7104392353
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