Work

National Food-Based Dietary Guidelines and Diet Quality in Ghana

Year: 2025

Type: article

Study design: Observational Study

Source: AgEcon Search (University of Minnesota, USA)

DOI: 10.22004/ag.econ.365850

Authors: Pauw, Karl, Tian, Junyan

Language: English

Topic: Economics of Agriculture and Food Markets

Subfield: Economics and Econometrics

Field: Economics, Econometrics and Finance

Domain: Social Sciences

SDGs: Zero hunger, No poverty, Good health and well-being

Open Access status: closed

OpenAlex ID: W7110981569

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