Work

Towards a Feasible and Robust Technique for Non-invasive Food Analysis

Year: 2025

Type: article

Study design: Systematic Review

Source: Springer Link (Chiba Institute of Technology)

DOI: 10.1051/bioconf/202519502001/pdf

Authors: Paulo Quispe, Pedro Bertemes-Filho

Language: English

Topic: Spectroscopy and Chemometric Analyses

Subfield: Analytical Chemistry

Field: Chemistry

Domain: Physical Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W7111040470

FWCI:

Cites:

Cited by:

Related to: