Harnessing the nutritional benefits of the mighty moringa tree
Year: 2025
Type: article
Abstract: A relatively new food crop in South Africa, the moringa tree is known for its health benefits: a moringa leaf is almost a third protein and contains many vitamins and minerals. Medicinal properties of the plant, native to the Indian sub-continent, include anti-inflammatory, antioxidant and anti-diabetic properties. Better still, the tree is fast-growing and droughttolerant, and so is well adapted to the South African climate. As the popularity of the plant grows, so too does the need to understand how growing conditions affect the bioactive compounds that make it so attractive as a means for alleviating poverty and food insecurity.
DOI: 10.14749/30830666
Author: Human Sciences Research Council
Language: English
Subfield: Plant Science
Domain: Life Sciences
Open Access status: green
Funder: Human Sciences Research Council
OpenAlex ID: W7111112406
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