Work

Investigating the Potential of Aquaponics to Increase Food Production and Reduce Environmental Impact

Year: 2025

Type: article

Source: Springer Link (Chiba Institute of Technology)

DOI: 10.1051/shsconf/202521601038/pdf

Authors: Saif O. Husain, Z. Abed, Y. Kamala Raju

Language: English

Topic: Innovations in Aquaponics and Hydroponics Systems

Subfield: Aquatic Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Responsible consumption and production, Zero hunger, Climate action

Open Access status: closed

OpenAlex ID: W7111115219

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