Work

Optimizing Food Storage Practices to Ensure the Quality of Cold Kitchen Dishes in the Hospitality Industry

Year: 2025
Type: article
Authors: Martalia Diana, Firmansyah Aulia, Akiriningsih Titik, Mariestu Farah Kurnia, Faskahariyanto Kristian
Language: English
Subfield: Food Science
Open Access status: closed
OpenAlex ID: W7111190835
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