Preserving Malaysia’s Culinary Heritage: A Bilingual e-Book of Festive Dishes
Year: 2025
Type: conference-paper
Authors: Rosnizam, Amirah Damia, Mohd Noor, Farah Zahidah
Language: English
Topic: Culinary Culture and Tourism
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W7112645782
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