NODES - SPOKE 6 Project VINO - D4.4 - Report on the extraction procedure scale up of the selected extracts and on the chromatographic methodology for the extract's standardization
Year: 2025
Type: article
Abstract: Herein the evaluation of the scalability of the extraction procedures previously optimized for pruning residues of Vitis vinifera and Olea europea (see deliverables D 4.1 and D 4.1B, respectively) was evaluated. Chromatographic methodology already developed for Vitis vinifera pruning wood extracts (see deliverable D 4.2) was suitable for extract’s standardization. Extract derived from pruning residues of Olea europea was successfully analyzed applying chromatographic conditions from literature. This document is a deliverable of the project VINO ("VIneyard management for viNeprOduction"), which proposes research for sustainable innovation supported by the digitalisation of the wine sector with the primary objective of creating new solutions and readapting existing practices to cope with the effects of climate change in viticulture. This document is part of the project NODES which has received funding from the MUR – Missione 4, Componente 2, Investimento 1.5 – Creazione e rafforzamento di “Ecosistemi dell’innovazione”, costruzione di “leader territoriali di R&S'' – del PNRR funded by the European Union - NextGenerationEU with grant agreement no. ECS00000036
Authors: Tumminelli, Elisabetta, Rossi, Daniela
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: green
OpenAlex ID: W7116452237
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