Work

Computer vision in aquaculture: transforming fish freshness monitoring

Year: 2025

Type: article

Source: Critical Reviews in Food Science and Nutrition

DOI: 10.1080/10408398.2025.2607533

Authors: Swaira Sattar, Touqeer Abbas, Mohammad Tabish, Geng Zhiqiang

Institution: Beijing University of Chemical Technology

Language: English

Topic: Meat and Animal Product Quality

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funder: National Natural Science Foundation of China

Awards: G3449553441, G3833379496, G8646299517

OpenAlex ID: W7117750994

FWCI: 2.337

Cites: 155

Cited by: 4

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