Work

Natural Antioxidants of Some Herbs; Identification, Determination and Nano encapsulation

Year: 2025

Type: article

Source: Alexandria Journal of Food Science and Technology

DOI: 10.21608/ajfs.2025.428263.1071

Author: Magda Sharara

Language: English

Topic: Microencapsulation and Drying Processes

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W7118621186

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