Work

Low methylated pectin: structure, sources, functional properties, and emerging role in gut health and industrial applications

Year: 2026

Type: article

Source: International Polymer Processing

DOI: 10.1515/ipp-2025-0083

Authors: C. S. Krishna Murthy, D. R. Salomi Suneetha, P. Vijaya Nirmala, Jagan Mohan Rao Tingirikari

Institutions: National Institute of Technology Andhra Pradesh, Dr. Y.S.R Horticultural University, Adikavi Nannaya University

Language: English

Topic: Polysaccharides Composition and Applications

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Responsible consumption and production, Good health and well-being

Open Access status: closed

OpenAlex ID: W7118933191

FWCI: 5.87

Cites: 205

Cited by: 2

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