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Coupled Diffusion Model for Curing via Seepage‐Fractal Theory

Year: 2026

Type: article

Source: Journal of Food Process Engineering

DOI: 10.1111/jfpe.70339

Authors: Huidong Zhang, Fang Yang, Qixing Jiang, Pei Gao, Wenshui Xia

Institutions: Jiangnan University, State Key Laboratory of Food Science and Technology

Language: English

Topic: Food Drying and Modeling

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W7122503274

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Cites: 44

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