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Alternative Protein Sources in the Giant Leaps AltProt-P Study

Year: 2026

Type: article

Abstract: Infomration and web-links for alternative protein sources which are the focus of the Giant Leaps EU project AltrProt-P surey

Source: Zenodo (CERN European Organization for Nuclear Research)

DOI: 10.5281/zenodo.18250053

Authors: ORSENIGO, FEDERICA, Stevenson, Laurie, Mills, Clare

Institutions: University of Surrey, University of Manchester

Language: English

Topic: Agriculture Sustainability and Environmental Impact

Subfield: Ecology

Field: Environmental Science

Domain: Physical Sciences

Open Access status: green

Funders: European Commission, Biotechnology and Biological Sciences Research Council

Awards: FoodBioSystems: biological processes across the Agri-Food system from pre-farm to post-fork, Gap resolutIon in sAfety, NuTritional, alLergenicity and Environmental assessments to promote Alternative Protein utilization and the dietary Shift

OpenAlex ID: W7125475395

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