Year: 2025
Type: article
Abstract: This study analyzes how Azerbaijan's historical development, architectural evolution, and food culture have shaped its cultural identity. The main objective of this study is to evaluate the architectural stratification of Baku, the cultural significance of Azerbaijani cuisine, and the unity of history, gastronomy, and interior experience through the example of the Shirvanshahs Museum Restaurant. It also aims to explain the role played by gastronomic continuity, and interior space experiences in bringing Azerbaijan's cultural heritage to the present day from an interdisciplinary perspective. A qualitative research approach adopted in the study, and a literature review method was used to reveal historical development. The interior evaluation of the Shirvanshahs Museum Restaurant was carried out based on the analysis of spatial characteristics, aesthetic elements, and cultural experience components. All these data aim to reveal the multi-layered structure of Azerbaijan's cultural identity within the triangle of interior design, and gastronomy from a holistic perspective.
Author: Salih Salbacak
Institution: Fatih Sultan Mehmet Waqf University
Subfield: Archeology
Field: Arts and Humanities
Domain: Social Sciences
Open Access status: diamond
OpenAlex ID: W7125610470
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