A Study on K-Food Consumption Behaviors of U.S. MZ Consumers Based on Food-Related Lifestyles (FRL) : An Analysis of Hallyu-Based Consumption Characteristics
Year: 2025
Type: article
Study design: Observational Study
Authors: Joung Ji-Hyon, Yong-Gu Suh
Language: English
Topic: Culinary Culture and Tourism
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W7125654253
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