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Искуства и ставови поврзани со употребата на пробиотици: истражувања во меѓународни рамки

Year: 2025

Type: conference-paper

Source: Goce Delchev University Repository (Goce Delčev University of Štip)

Authors: Janevski, Sonja, Smilkov, Katarina

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W7127225710

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