Year: 2026
Type: article
Abstract: With the continuous improvement in living standards, consumers are shifting their focus from merely achieving satiety and food safety to prioritizing nutrition and health, placing greater emphasis on the nutritional value of food and healthy dietary practices [...].
Source: Nutrients
DOI: 10.3390/nu18030527
Authors: Dazhou Zhu, Xiao Ren
Institution: Ministry of Agriculture and Rural Affairs
Language: English
Topic: Nutritional Studies and Diet
Field: Medicine
Domain: Health Sciences
Open Access status: gold
Estimated APC paid: $3,499
Award: G8671617382
OpenAlex ID: W7127910944