Work

Development of a Polypropylene‐Based Smart Packaging Membrane Using Curcumin and Quercetin for Monitoring Food Freshness

Year: 2026

Type: article

Source: Journal of Food Science

DOI: 10.1111/1750-3841.70821

Authors: Zeynep Karahaliloğlu, Baki Hazer

Institutions: Aksaray University, Zonguldak Bülent Ecevit University, Cappadocia University

Language: English

Topic: Nanocomposite Films for Food Packaging

Subfield: Biomaterials

Field: Materials Science

Domain: Physical Sciences

Open Access status: closed

OpenAlex ID: W7128033929

FWCI: 1.449

Cites:

Cited by: 1

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