Lotus Bowl
Year: 2026
Type: other
Abstract: Menu from Lotus Bowl restaurant in San Francisco. Chow mein, meatless dish suggestions, chop suey, eggs, rice, Canton style chicken, chow yuk, our special a-la-cartes, noodles, sandwiches, soup, tea service.
DOI: 10.25316/af3m-sg85
Author: nan
Language: English
Topic: Culinary Culture and Tourism
Subfield: Food Science
Domain: Life Sciences
Open Access status: green
OpenAlex ID: W7128483623
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