Work

Lam's Garden

Year: 2026

Type: other

Abstract: Menu from Lam's Garden restaurant in Hawaii. Soup, seafood, chicken, duck, pork, beef, Szechuan dishes, chop suey, tofu, vegetable, noodles, appetizers, eggs, lunch plate, dinner plate, rice, rice soup, lunch special.

Source: VIUSpace (Vancouver Island University Library)

DOI: 10.25316/qnyw-sf26

Author: nan

Language: English

Topic: Culinary Culture and Tourism

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: green

OpenAlex ID: W7128492008

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