Work

Industrial-grade α-amylase production, purification, and functional characterization via co-culturing of Aspergillus niger and Aspergillus oryzae

Year: 2026

Type: article

Source: Preparative Biochemistry & Biotechnology

DOI: 10.1080/10826068.2026.2631148

Authors: Asma Zafar, Ziaur Rahman, Sehrish Kiran, Muhammad Nauman Aftab, Neha Maqsood, Eeza Shafique

Institutions: University of Central Punjab, Government College University, Lahore

Language: English

Topic: Enzyme Production and Characterization

Subfield: Biotechnology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W7128904695

FWCI: 2.646

Cites: 47

Cited by: 1

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